Beverage Menu


For centuries, distillers have utilized charred oak barrels for aging spirits. At Hull and Oak, we take inspiration from them by aging a selection of cocktails in-house. As the barrels are refilled with new product for aging, the flavors from previous batches will enhance the flavors of the new liquid. The finished product results in the addition of nuanced flavors, complexity, and smoothness.


Knob Creek Bourbon, Demerara, Bitters


oaxaca old fashioned

Corralejo Reposado Tequila, Vida Mezcal, Agave Syrup, Bitters



Sipsmith Gin, Aperol, Apricot, Carpano Antica


Specialty Cocktails


All night long

Tito’s Handmade Vodka, Café Borghetti Espresso Liqueur, Irish Cream


Espolon Blanco Tequila, Apple, Cinnamon, Elderflower, Lime

Peas in a pod

Ketel One Peach and Orange Blossom Vodka, Lychee, Butterfly Pea Flower, Lemon, Egg White


Casamigos Blanco Tequila, Dry Curaçao, Habañero Tincture, Agave Syrup, Lime

Kentucky Buck

Basil Hayden Bourbon, Strawberry, Lemon, Q Ginger Beer


Woodford Reserve Bourbon, Amontillado Sherry, Carpano Antica Formula Vermouth, Demerara, Black Walnut Bitters

Redeye negroni

The Botanist Gin, Coffee-Infused Carpano Antica Formula Vermouth, Campari

Buried Treasure

Santa Teresa 1796 Rum, Plantation Pineapple, Banana, Demerara Syrup, Chocolate Bitters

Hull & Oak Logo

A Southern Kitchen in the heart of Houston

Dining With Us

Whether you’re interested in reserving a table or hosting a private event, we’re ready to accommodate you. 

Scroll to Top